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Create Unforgettable Moments in Kyoto -

Tuna Cutting Show
& Sushi Catering

Experience the pinnacle of culinary entertainment! Our spectacular tuna cutting show and expertly crafted sushi by Sushi Lab staff will transform your party into an extraordinary event.

We deliver the ultimate Kyoto dining experience where tradition meets innovation, offering the finest hospitality for your special guests. Immerse yourself in the excitement of the cutting show and savor authentic sushi prepared by skilled chefs in an elegant atmosphere.

Unique in Kyoto! Our tuna cutting show and sushi catering service, rare even in Japan, boasts the following features:

  • Proven track record of VIP service at large-scale events

  • Expertise in running "Sushi Lab," a cooking school teaching the art of sushi-making

  • Special collaboration with a fish merchant bringing 70+ years of expertise from Kyoto's Nishiki Market

Leveraging these strengths, we provide an exceptional experience that goes beyond ordinary banquets.

Party Timeline (120 minutes)

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⏰ 0-15 minutes

・Welcome speech & toast 

・Start with seasonal appetizers

⏰ 15-45 minutes

・The tuna cutting show begins!

・Live demonstration by master chef

・Detailed explanation of cutting process

・Photos and videos welcome!

⏰ 45-90 minutes

・Enjoy the freshest tuna sashimi!

・Followed by tuna nigiri sushi, including premium toro!

⏰ 90-120 minutes

・Dessert

・Commemorative photos

・Closing

A Rich and Diverse Menu

  • Selected seasonal appetizers

  • Tuna cutting show demonstration

  • Fresh-cut tuna sashimi platter

  • Luxurious tuna-focused nigiri sushi (not all-you-can-eat but generous portions)

  • Various seasonal nigiri sushi

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Party Plan Details

  • ¥8,800 (tax included) covers everything: cutting show, food, venue, cleanup, service staff, and all other costs. There are no additional or hidden fees, ensuring peace of mind.

  • With clear per-person pricing, organizers can easily calculate costs, and all participants can enjoy fair pricing.

Price
¥8,800 per person (tax included)
Duration
2 hours
Minimum Group Size
20 people
Venue
Convenient city location, 15 minutes from Kyoto Station

About Kimura Fish Shop

Kimura Fish Shop, a third-generation establishment in Kyoto's Nishiki Market, conducts our cutting shows. With over 70 years of history, they are a respected pillar of Kyoto's food culture.

  • Expert selection of premium tuna by experienced buyers

  • Master Kimura's elegant knife skills

  • Highly regarded technical expertise within Nishiki Market.

Kimura's artisans possess years of experience in tuna selection and preparation. During the show, you'll witness their expertise up close.

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Perfect For These Occasions

01

Group Travel Lunch or Dinner

Experience Kyoto's unique fusion of tradition and innovation through this special culinary entertainment. Expert craftsmanship and fresh nigiri sushi create a memorable finale to your journey.

02

Corporate Events & Parties

Watch master craftsmen at work in a way rarely seen in business settings, naturally encouraging conversation and connection among employees. The shared experience of the cutting show creates bonds across departments and positions, strengthening team unity.

03

Commemorative Parties

Celebrate special occasions with an impressive show and premium sushi. The artisan's careful work and fresh tuna create luxurious moments perfect for celebrations.

04

Graduation Celebrations

Mark life's major milestones with traditional skill and fresh flavors. The dramatic cutting show creates unity among guests, while fresh sushi makes graduation moments more memorable.

05

Business Entertainment

As a Kyoto Prefecture-certified special experience program, demonstrate thoughtfulness and sincerity in business hospitality. Master craftsmanship and carefully selected ingredients create opportunities to deepen business relationships.

Reservations & Inquiries via Form ​

Preferred Date and Time
:

Phone: 075-351-9915 (Weekdays 10:00-18:00)

Email: 3@nzm.jp

*Menu items may vary depending on season and availability.

*Please inform us of any food allergies when making your reservation.

Booking Process

*Reservations accepted up to 3 months in advance.

*Early booking recommended during peak seasons (Spring: Apr-May, Fall: Sep-Nov).

1.Inquiry

・Contact us by phone or email with your preferred date, time, and number of guests

・Standard pricing: ¥8,800 (tax included) × number of guests

 

We can accommodate budget requests like "30 people attending but 20 portions is fine" (minimum order: 20 portions)

2.Consultation

・Detailed discussion of requirements

・Venue inspection (if needed)

・Menu confirmation

・Allergy check

3.Quote & Contract

・Formal quote presentation

・Contract signing

・Deposit payment (50%)

​​

4.Final Confirmation

・One week before: Final headcount

・Day before: Final schedule check

・Share day-of schedule

5.Event Day

・Staff arrival & setup (2 hours prior)

・Food preparation

・Main event

・Cleanup & final payment

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